Consists of meaty pork ribs simmered in a complex broth of herbs and spices, Bah Kut Teh literally translated as “meat bone tea”. Bah Kut Teh Bak Kut Teh fans are often split into two varation – peppery Teochew-style and herbal Hokkien-style. Regardless, the pork rib soup remains the basis of the dish.
New Soon Huat Bak Kut Teh 新顺发肉骨茶
Business of second chances. Soon Huat Bak Kut Teh is known as the business welcoming and giving an ex-convicts and former drug abusers a chance to begin their lives anew with a meaningful career. Diners can come and enjoy authentic Bak Kut Teh recipe alongside the reality of transformed lives. One of the customers says that the serving is quite generous and the meat of the bak kut teh is tender. Service is friendly, good and efficient. They do not charge GST and Service Tax, so they really deliver value for money. Crowd turnover is also fast, so you won’t have to wait for long.
Address: 257 Jalan Kayu, Singapore 799485
Old Street Bak Kut Teh
Old Street Bah Kut Teh is the place for the family and friends to come together and savor the tradition of Bah Kut Teh in a very special way. A popular bak kut teh restaurant with over 8,000 Facebook likes. Old Street is the world’s largest Bak Kut Teh chain with 23 outlets across Singaporea, Indonesia, Shanghai and Bangkok. They offer an extensive menu that comprises a good mix of traditional authentic flavors and unique innovative creations.
Joo Siah Bak Koot Teh
Aside from the fact that it’s affordable, the pork ribs are so tender and marbled that they fall off the bone with a gentle pull. The stall has been serving their famous peppery broth for over 30 years and is currently run by a second-generation owner.
Address: 349 Jurong East Ave 1 #01-1215, Singapore 600349
Sin Heng – 新兴 Claypot Bak Koot Teh
Sin Heng Claypot Bak Koot Teh serves both herbal and peppery Bak Kut The so you get to enjoy the best of both worlds.
Address: 439 Joo Chiat Rd, Singapore 427652
Song Fa Bak Kut Teh 松發肉骨茶
Established in 1969 from a pushcart along Johor Road, Song Fa Bak Kut Teh is a Singaporean restaurant chain that sells Teochew-style pork rib soup or Bak Kut Teh. The bak kut teh here is the clear peppery kind and is a recommended authentic restaurant in Singapore.
Legendary Bak Kut Teh (previously Founder Bak Kut Teh)
Legendary Bak Kut Teh is known for being the go-to Bak Kut Teh eatery for celebrities. Taiwanese singer Jay Chou and Hong Kong singer-actor Emil Chau are just a few of their star-studded clientele! It is by family’s 2nd & 3rd generation. Their dishes are always mouth-watering, served piping hot and freshly prepared.
Address: 154 Rangoon Rd Singapore 218431
Rong Cheng Bak Kut The
Did you know that Rong Cheng Bak Kut Teh is where Loin Ribs in Bak Kut Teh was founded? Loin Ribs are called 龙骨 (dragon ribs) in Chinese because they are the biggest rib bones in a pig and the most tender! Their broth is milder and less peppery, perfect for those with lighter tastes.
Address: Blk 26, Sin Ming Lane, #01-114 Midview City, Singapore 573971
Ng Ah Sio Pork Ribs Soup Eating House
One of the only few truly Singaporean culinary heritage dishes, Bak Kut Teh remains a firm local favourite. The strongest flavour of peppery bak kut teh soup in Singapore: The peppery soup at Ng Ah Sio Pork Ribs Soup Eating House is the best option for those who love the typical flavour of Teochew-style bak kut teh.
Address: 208 Rangoon Rd, Hong Building, Singapore 218453
Whether you like Teochew-style and Klang-style bak kut teh, there are a lot of best options in Singapore. There are even 24hrs stalls for you to enjoy your bak kut teh. Best in terms of food, childhood memories or locations. You are still the judge.